Mont Reaga El Secreto: A perfect wine for haute cuisine, stew and meat dishes.
Mont Reaga Las Liras: A perfect wine for haute cuisine, stew and meat dishes. Vinturi: Wine aerator with anti-drip system.
Download technical and tasting note: Mont Reaga El Secreto, Mont Reaga Las Liras.
Tasting video: Mont Reaga El Secreto, Mont Reaga Las Liras.
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MONT REAGA EL SECRETO · Tempranillo & Syrah
Colour: Ripe cherry with russet hues, dark and bright.
Nose: Intense, elegant oak. Ripe black fruit scents, herbal notes and spicy aromas, such as paprika, cinnamon, fruits in liqueur, and balsamic and fresh wine.
Palate: Velvety and elegant aftertaste. Well balanced, with light and unctuous sensations; fresh finish with liquorice hints. Round, full-bodied, carnal wine.
Pairing: Serving temperature around 18º C. Modern wine, easy to drink. Tobe served with elaborated dishes, meat and stew dishes and modern cuisine.
LAS LIRAS · Cabernet Sauvignon
Colour: Garnet with intense reddish hues.
Nose: Deep and intense in the nose. Liquorice, chocolate, sweet paprika, pepper, mint and cinnamon notes. Mineral character.
Palate: Round, unctuous aftertaste, with a counterpoint of freshness and a mouth-filling finish, where we can find hints of black fruits and paprika. Impressive in the palate, it fills your mouth and lingers.
Pairing: Serving temperature around 18º C. Modern and different wine — a perfect pairing for high quality meats.
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